Culinary Food Science

- Culinary Development
- Digital Content Creator
- Food Editor/Food Stylist
- Food Quality Assurance
- Food Research & Development
- Regulatory/Food Safety
- Sensory Food Technologist
- Technical Services and Ingredient Procurement
- Test Kitchen Recipe Developer
- Master of Food Science and Technology
- Master of Business Administration (MBA)
- Curriculum Requirements (PDF)
- Sample Four-Year Plan (PDF)
- Course Sequence Flow Sheet (PDF)
- Transfer Plans (ISU Transfer Plan Website)