Verification Completion Checklist
Didactic Program in Dietetics
Academy of Nutrition and Dietetics and Iowa State University, Ames, IA
| Check if Completed | Course Number | Course Title |
|---|---|---|
| ________ | FS HN 214 | Scientific Study of Food |
| ________ | FS HN 115 or 215 | Food Preparation Laboratory or Advanced Food Preparation Laboratory |
| ________ | FS HN 340 | Foundations of Dietetic Practice |
| ________ | FS HN 360 | Advanced Nutrition and the Regulation of Metabolism |
| ________ | FS HN 361 | Nutrition and Health Assessment |
| ________ | FS HN 362 | Nutrition and Health Throughout the Lifecycle |
| ________ | FS HN 367 | Medical Terminology for Health Professionals |
| ________ | FS HN 392 | Food and Nutrition Services Management |
| ________ | FS HN 411 | Food Ingredient Interactions and Formulations |
| ________ | FS HN 430 | U.S. Health Systems and Policy |
| ________ | FS HN 461 or NUTRS 561 | Medical Nutrition and Disease I |
| ________ | FS HN 463 or NUTRS 563 | Community Nutrition and Health |
| ________ | FS HN 464 or NUTRS 564 | Medical Nutrition and Disease II |
| ________ | FS HN 466 | Nutrition Counseling and Education Methods |
| ________ | HSP M 133 | Food Safety Certification |
| ________ | HSP M 380 | Food Production Management |
| ________ | HSP M 380L | Food Safety Management Experience |
| ________ | BBMB 301 or 316 | Survey of Biochemistry or Principles of Biochemistry |
| ________ | CHEM 231 or 331 | Elementary Organic Chemistry or Organic Chemistry I |
| ________ | MICRO 201 or 302 | Introduction to Microbiology or Biology of Microorganisms |
| ________ | PSYCH 101 | Introduction to Psychology |
| ________ | SP CM 212 | Fundamentals of Public Speaking |
| ________ | STAT 101 or 104 | Principles of Statistics or Introduction to Statistics |
| ________ | BIOL 255 | Fundamentals of Human Anatomy |
| ________ | BIOL 256 or 335 | Fundamentals of Human Physiology or Principles of Human and Other Animal Physiology |
This checklist is provided for advising purposes; updated 2023. The didactic program in dietetics director reviews academic coursework and issues a verification statement from Iowa State University when the student has completed the academic requirements of the Academy of Nutrition and Dietetics.